The Latest from House Foods

Recent News | Releases | Clips | Media Contacts

Recently we have been receiving a lot of media coverage for our exciting and innovative product lines.
Here are the latest News Articles and Press Releases featuring House Foods' products.

Recent News

  • We were very excited to be part of "Good Morning America" on April 16, 2009 via Hungry Girl Cookbook Promotion. Please watch the following clip, while Hungry Girl introduces Tofu Shirataki to America.
    http://abcnews.go.com/Video/playerIndex?id=7351264
    (Good Morning America: Tofu Shirataki, Hungry Girl, April 16, 2009)

  • Tofu Shirataki is one of our best selling items. Please join us and watch the following clip, while Hungry Girl serves Tofu Shirataki to "The View" hosts.
    http://www.theview.tv/video/200-recipes-under-200-calories
    (The View: Tofu Shirataki, Hungry Girl, July 22, 2009)
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    Releases

    02/01/10 Chef Lin Recipe Booklet Release
    01/20/10 House Trade Release
    07/20/09 Think Outside the White Block Post Event Release
    03/29/09 House Foods Chef's Home Style Cooking Release
    07/22/08 Cook-off Post Event Release
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    Clips

    07/06/09 BettyConfidential.com
    "Spicy Tofu Stew by Fred Sabo"
    06/30/09 NewsBlaze.com
    "Tofu With a Twist Created By Craig Koketsu "
    06/26/09 The Progress
    "Tofu dish with a Thai twist"
    06/22/09 HealthyAging.net Tofu Grenobloise
    "House Tofu Grenobloise by Claude Chassagne"
    06/09/09 Chopsticks
    "Educational Tofu Demonstration in collaboration with The Gohan Society"
    06/08/09 ilikegranola.comilikegranola.com
    "Yummy Tofu Rice Pudding", Vegan Way
    05/24/09 HealthNewsDigest.com
    "Tofu - Think Outside the White Block"
    05/01/09 AsianceMagazine.com
    "Tofu Recipes by Craig Koketsu"
    04/24/09 MixingBowl.com
    "Tofu: Not just for vegetarians - Dairy Free Dessert"
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    Media Contacts

    Milena Perez, Dentsu Communications, 212-660-6787, mperez@dcinyc.com

    Nicole Kruse, Dentsu Communications, 212-660-6794, nkruse@dcinyc.com

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