Power Peanut Butter
- Product: Medium firm, Firm
- Meal Type: Appetizer, Entrée
- Cuisine: American
- Level: Easy
- Time: Prep time: 10 Minutes
- Special Consideration: Kids friendly, Vegetarian
Place tofu between several layers of paper towels. Press hard to squeeze out moisture. Set in a strainer over a bowl to drain further.
Crumble tofu into a small mixing bowl; add brown sugar, peanut butter and salt. Using on electric mixer, mix on low speed until smooth and well blended.
This can also be blended in a small food processor.
Place peanut butter mixture into an airtight container. Stir in molasses for a rich brown color. Use immediately; or cover and refrigerate for up to 48 hours. Stir before using.
Serve with sliced apple or celery sticks; spread on crackers. Also, makes great peanut butter and jelly sandwiches or peanut butter and banana sandwiches.
MAKES TWO CUPS
1/2 pkg (7 oz) House Premium or House Organic Tofu Med Firm, drained
2 tbsp dark brown sugar
1 cup creamy peanut butter
1/2 tsp salt
1 tbsp light, unsulphured molasses
Sliced apples and/or celery sticks, crackers (optional)
Nutrition Per Serving
2 tbsp 1/16 recipe
- Calories from Fat
- Total Fat
- Dietory Fiber
- Saturated Fat