Tofu Recipes/Recipes | House Foods

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Indulge in a Tuscan favorite with a twist: Tofu Caprese with Heirloom Tomatoes and Basil Infused Olive Oil created by friends Debi Mazar and Gabriele Corcos. So refreshing, it'll be the perfect addition to this sunny Spring season!
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Tofu Caprese with Heirloom Tomatoes

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Tofu Panino

Lay the tofu slices on a paper towel or clean dishtowel and press gently with another towel to absorb some of the water. Brush lightly with extra virgin olive oil and season on both sides with salt and pepper. Heat a grill pan over medium high heat. Grill tofu on each side for 2-3 minutes, u
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Tofu Caprese with Heirloom Tomatoes and Basil-Infused Olive Oil

Press and pat dry the tofu with paper towels. Season the tofu on both sides with salt and pepper. Heat oil in large non-stick skillet. Add garlic cloves and once they are just beginning to lightly brown around the edges, add the tofu and cook until browned, about 4 minutes on each side. Remove t
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Tofu Agrodolce

Whisk together the olive oil, rosemary, garlic, and salt and pepper. Add tofu to a large zip top bag and pour the marinade over them. Place in fridge, press between two plates, and marinade for at least 2 hours. Heat grill to medium high heat. Meanwhile, add the olive to a saucepan over medi
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Tofu Chocolate Rosemary Cookies

Heat oven to 400 degrees. Line a sheet tray with parchment paper or a silicone-baking mat. In a large bowl, whisk together the flour, baking powder, salt, and rosemary. Set aside. Add the tofu, egg, sugar, oil, and vanilla to the bowl of a food processor and puree until smooth. Combine th
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Strawberry Sunshine Tofu Smoothie

Combine all ingredients into blender and blend until smooth
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Very Berry Tofu Smoothie

Combine all ingredients into blender and blend until smooth.
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Tofu Shirataki with Norma Sauce

Preheat a grill (or a cast iron grill on the stove) to medium high heat. Season the eggplant slices with salt and pepper. Drizzle the eggplant with olive oil, and grill in batches, about 2-3 minutes per side, until they are marked by the grill and cooked through. Allow to cool slightly then slic
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Vegan Schiacciata alla Fiorentina

Preheat oven to 375 degrees. In a mixer, blend together tofu, water, oil and the citrus juice. Pour the mix into a large bowl. In a different bowl, mix together flour, sugar, baking soda, salt and baking powder. Mix all ingredients together evenly. Slowly pour the dry mix into the liquid mi
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Chicken Noodle Soup with Tofu Shirataki

Prepare noodles according to package directions, below. Cut into 2-3 inch lengths, set aside. In a large pot bring chicken broth to boil. Add carrots, celery, onion and garlic. Reduce heat and simmer until vegetables are cooked through. Add chicken and Tofu Shirataki noodles and cook an a
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Tofu Meat Loaf

Preheat oven to 350 ° F. In a small pan, sautee onion and garlic until brown. Set aside to cool. In large bowl, crumble tofu or mash with potato masher. Combine ground beef, onions and garlic with mashed tofu. Add bread crumbs, pepper and garlic powder and mix well. In a small bowl, co
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