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We're
receiving more questions and comments about HOUSE FOODS SHIRATAKI
NOODLES than ever before. Thank you for making this low-carb product
so popular!
Due to this sudden change in query volume, there will be delays in answering
emails.
For information, please first check our Tofu
Shirataki FAQ page — it has answers to the most popular questions
about this product, including:
- Where can I buy Tofu Shirataki?
- Can I buy Tofu Shirataki online?
- Why is the price of shipping so high?
All other questions, please continue to Contact
Us via the webform. Thank you!!
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LOW
CARB FOOD!: Tofu Shirataki contains 3g of carbohydrate per serving. |
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LOW
CALORIE: 20 cal / 4 oz. |
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NO
CHOLESTEROL |
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NO
SUGAR |
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GLUTEN-FREE |
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DAIRY-FREE |
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CONTAINS
10% CALCIUM |
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Shirataki
(Pronounced
SHE-RAH-TAH-KEE)
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Tofu Shirataki Fettuccine Shape
has endless uses in a variety of foods, it really stars as
a Low Carb replacement for Pasta. Tasty, with a satisfying
texture,
it exemplifies "Pasta Without Guilt." |
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Enjoy Tofu Shirataki Spaghetti!
This traditional low-carbohydrate
Japanese Food is made from the root of the Konnyaku — a member
of the yam family. Combining tofu with processed Konnyaku yam
flour,
produces:
A
healthy, uniquely
textured
noodle - that pleases people of all ages!
In particular, Tofu Shirataki really shines as a delicious replacement for wheat-based pasta. Use it in a variety of recipes to please you, your family, and friends!
* TOFU SHIRATAKI IS NOT CERTIFIED KOSHER
* TOFU SHIRATAKI CANNOT BE FROZEN
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