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Tofu
Steak with Salsa Sauce |
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 To Recipe List
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| INGREDIENTS: |
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 1
(19 oz.) package House Tofu Steak Chili & Onion, drained |
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1
cup your favorite salsa |
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2
green onions, chopped |
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1
Tomato, chopped |
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3
Tbsp. flour (to coat) |
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2
Tbsp. Olive Oil |
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| MAKES
TWO SERVINGS |
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PREP
TIME: 5 minutes COOK
TIME: 5 minutes |
For this recipe use
House Tofu Steak
Chili & Onion |
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DIRECTIONS:
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Slice Tofu into bite size pieces. Coat Tofu with flour. Add olive oil to a pan and saute Tofu until golden brown.
In a deep pan, add salsa and tomato, bring to a boil and cook for 3 minutes
Pour the salsa mixture over the Tofu. Garnish with green onions. Serve warm.
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