This noodle is packed with chicken that is marinated in a tasty lemongrass and coconut sauce, paired with slice carrots, cucumbers and onions. It’s a great light meal for summer!
**Substitutions: For richer tasting chicken, you can use full-fat coconut milk or coconut cream. You can also substitute fish sauce with tamari or soy sauce.
This recipe was created by Healthy Nibbles and Bits.
Amount per serving | |
Calories | 287 |
% Daily Value* | |
Fat 13g | |
Saturated Fat 3g | |
Cholesterol 73mg | |
Sodium 1344mg | |
Carbohydrates 12g | |
Fiber 3g | |
Sugar 6g | |
Protein 29g |