Roasted Red Pepper Dip

Roasted red peppers mixed with tofu. Flavorful, healthy and perfectly paired with pita bread, chips or veggies!

  • Servings
    12
  • Prep Time
    5 Min
  • Cook Time
    2 Hr

Cooking Directions

  • Blend all ingredients together.
  • Cover and chill at least 2 hours. Serve with vegetables, crackers or seafood.

Ingredients

  • 1 pkg. House Foods Tofu Medium Firm
  • 2 cups roasted red peppers
  • 1 cup vegan mayonnaise
  • 1 tsp. black pepper
  • 1 tsp. garlic salt
  • ½ tsp. salt

Nutrition

Amount per serving
Calories 40
Calories from Fat
% Daily Value*
Fat 3g
Saturated Fat 0g
Cholesterol 0mg
Sodium 20mg
Carbohydrates 3g
Fiber 0g
Sugar 1g
Protein 1g
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