Made from a blend of tofu and konnyaku (or konjac), an Asian yam, Tofu Shirataki Macaroni contains 20 calories and only 6g of carbs per servings.
Tofu Shirataki Macaroni is:
- Gluten free
- Keto friendly
- Great for soups, salads, pasta, stir fry's
Due to new FDA regulations for Nutrition Facts Labels, you may notice some changes on our Shirataki
nutritional labels (i.e. a reduction in dietary fiber as Konjac, the yam flour that makes up
Shirataki, is not currently defined as a fiber
source under the Nutrition and Supplement Facts Rule.
(It falls under non-digestible
carbohydrate instead).You may also notice a slight
increase in calories or carbs. But don’t worry the ingredients haven’t changed,
just the number of servings per package. The label now reflects the
entire package as one serving instead of two (because let’s be honest, who
doesn’t want to finish a whole package of our noodles to themselves)!