This holiday season, tofu is the perfect plant-based addition to any meal. This hearty autumnal soup is packed full of veggies. Blend House Foods Organic Soft Tofu with roasted honey nut squash, carrots, spices, and vegetable broth, giving the soup a rich-creamy flavor. It tastes like fall in every bite! Happy season eating!
This recipe was created by @Domestikateblog
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