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Celebrate Chinese New Year with our gluten-free, low carb, Dan Dan Noodles - a traditional Chinese Sichuan cuisine.
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Dan Dan Noodles

Dan Dan Noodles

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Rosemary Sage Tofu with Roasted Brussel Sprouts

Slice the tofu width-wise into two equal rectangles. Next, cut each half into 12 cubes. Place the cubes in a large bowl and toss them carefully with the sage, rosemary, thyme, ¾ teaspoon of the salt, and the pepper. 

 

Preheat the oven to 425 degrees F. On a large
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Rosemary Sage Tofu with Roasted Brussel Sprouts

Easy Turkey Noodle Soup with Tofu Shirataki

Saute the onions, celery, and carrots with the canola oil in a large soup pot. Stir to combine and start to cool over medium heat. Add the garlic, salt, and pepper. Continue to cook until onions are transluscent but not browning. Add the thyme and sage and cook for 1-2 min. Pour in the chicken br
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Easy Turkey Noodle Soup with Tofu Shirataki

Vegetarian Spiced House Tofu Stew

1. Wrap Tofu with paper towels and press to remove excess water. In heavy pot sauté all vegetables and spices in olive oil until very soft and slightly browned for 10 to 15 mins. 2. Add wine, tomato juice, vinegar and stock. Bring to a simmer and cook for 15 mins. Add soy sauce to taste. 3. Cut T
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Vegetarian Spiced House Tofu Stew

Creamy Vegan Tomato Soup with Cheesy Popcorn

Add oil to heavy soup pot and bring to medium-high heat. Add onion and salt, stirring to coat. Cook for 6-7 minutes, then add garlic. Cook for another two minutes. Then, squeeze each tomato over the pot, using hands to smoosh, and add each tomato and juices to pot, including juices in can. Add th
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Creamy Vegan Tomato Soup with Cheesy Popcorn


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