Beef chow fun is a favorite Cantonese dish, made from stir-frying beef, fat noodles, scallions, ginger, and bean sprouts. Replacing the noodle with shirataki reduces 200 calories per cup!
Servings
2
Prep Time
30 Min
Cook Time
20 Min
Cooking Directions
Rinse and boil the shirataki noodles for 5 min. Drain water from the noodles. Set aside.