Coffee and Chili Rubbed Tofu

Smoky, savory coffee, chipotle chili powder and smoked paprika spices make for a bold and flavorful rub that’s perfect for the grill.

  • Servings
  • Prep Time
    10 Min
  • Cook Time
    15 Min

Cooking Directions

  • Preheat George Foreman Grill or a regular grill. In a large bowl, mix together all ingredients (except tofu). Using your hands, place tofu slices (one at a time) in the bowl and coat with coffee coconut chili mixture. Repeat with each slice until full coated. Let tofu slices marinade in sauce for at least 1 hour. Place tofu slices on your grill of choice and grill for 8 minutes (flipping half way thru if using a regular grill). Remove from grill and serve with extra sauce.

This recipe was created by Healthy Helper Blog.


  • 1 Tbsp.Trader Joe’s Coffee Flour
  • 2 Tbsp. coconut flour
  • 1 tsp. chipotle chili powder
  • 1½ Tbsp drippy almond butter + 2 tsp water, mixed together
  • salt and pepper, to taste
  • 1 pkg. House Foods Extra Firm Tofu, pressed and sliced in thirds into 4 oz. portions

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