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Top your favorite soup or salad with these herbed, crispy, protein packed tofu bites. Vegan and Keto friendly.
Prepare tofu by draining and pressing. In a large bowl, gently mix the tofu cubes, olive oil, salt and pepper, and your choice of herbs or spices.
How to Press Tofu
How to Press TofuPlace onto a non stick sheet tray and bake for about 20 minutes in a 350 degree oven, or until golden brown all around.
**You may need to flip the cubes of tofu every once in a while to evenly brown. Serve over your favorite salads, soups, or appetizers.
