What's New with Our Recipe!

Have your pasta and eat it too this summer with Tofu Shirataki, only 10 calories and 3g of carbs per serving! Try them out in our light and refreshing Shirataki Sesame Ginger Salad!
>> More

Shirataki Sesame Ginger Salad

Shirataki Sesame Ginger Salad

Click to zoom Click to zoom

1 - 4

Tofu Crouton

In a large bowl, gently mix the tofu cubes, olive oil, salt and pepper, and your choice of herbs or spices. Place onto a non stick sheet tray and bake for about 20 minutes in a 350 degree oven, or until golden brown all around. Note-you may need to flip the cubes of tofu every once in a while
>>More

Tofu Crouton

Sicilian Tofu Salad with Blood Oranges, Pine Nuts and Baby Kale

1. Wrap tofu in paper towel and press between two plates. Rest a book or heavy object on the top plate to help press out the water. Let tofu sit for 15-20 mintes. Whisk together the juice from half a lemon, olive oil, and salt and pepepr. Cube the tofu and add to the marinade. Cover and marinat
>>More

Sicilian Tofu Salad with Blood Oranges, Pine Nuts and Baby Kale

Chorizo & Tofu

1. Place chorizo in a large skillet and pan fry over medium heat. 2. Add Tofu. Cook and stir until Tofu is nicely coated in chorizo oil. 3. Salt to taste and serve hot.
>>More

Chorizo & Tofu

Tofu Chili

Heat olive oil in a large pot. Add onion and garlic and sauté until tender.

Add vegetable broth, bell pepper, jalapeno, chili powder, cumin, brown sugar, Worcestershire sauce and kidney beans, stirring to combine.

Add tomato sauce and simmer for about 30 minutes or
>>More

Tofu Chili


Cooking Tips